Creamy Peanut butter

 Product Name

                                    CREAMY PEANUT BUTTER

 Description

Creamy peanut butter is a product consisting of selected, blanched, finely ground mixture of dry roasted peanuts, Sugar, Mono and Di glycerides of fatty acid oil and Iodised salt. This product is manufactured using raw materials and processing methods that maintain a uniform and consistent high quality

 Composition

Peanut Paste                                          91.3 – 90.5 %

Sugar                                                     6.0 – 6.5 %

Stabilizer                                                1.8 – 2.0 %

Salt                                                        0.9 – 1.0%

 Characteristics

1.                  Colour                                   USDA=2.5-4 Customer Spec.

2.                   Grind                                    Uniform fine size

3.                  Specks                                   Uniformly Low

4.                Moisture                                  2.0% Max

5.                Total Fat                                  55.0% Max.

6.                Aflatoxin                                 Max.5.0 ppb

7.          Foreign Particles                           None

8.               Safety seal                                No Leakage

 Microbiological

Total  plate count                                      5000 CFU/gm)           

Salmonella (Neg.)                                     Absent

E.Coli                                                        Absent